Monday, August 1, 2011

Beef Stuffed Zucchini Recipe

BEEF STUFFED ZUCCHINI RECIPE
Try this Zucchini beef recipe....a great one !

Zucchini Recipe Ingredients:

* 1 medium zucchini
* 1/4 lb. lean ground beef
* 1 tbsp chopped onion
* 1 tbsp minced green pepper
* 3 tablespoons tomato sauce
* 2 tbsp Parmesan cheese, divided
* Dash of garlic powder
* Dash of salt

Zucchini Recipe Instructions :
Wash and cut zucchini in half lengthwise. Scoop out pulp, leaving about 1/4-inch shell. Chop pulp and set aside. Place ground beef, onion, and green pepper in small casserole dish. Cover and microwave on HIGH for 1 to 2 minutes, stirring once, until browned. Drain. Add zucchini pulp, tomato sauce, 1 tablespoon Parmesan, garlic powder and salt to beef mixture. Place half of mixture in each zucchini shell; sprinkle top of mixture with remaining 1 tablespoon Parmesan cheese. Place on a microwave roasting rack; cover tightly with heavy-duty plastic wrap. Microwave on HIGH for 1 1/2 minutes. Give dish a half-turn, and microwave on HIGH for 1 1/2 to 3 1/2 minutes or until filling is set and zucchini is fork-tender. And the Zucchini beef is ready to serve ...nice taste ! Enjoy !
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