ZUCCHINI Recipe TUTORIAL

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Wednesday, September 7, 2011

Zucchini & Tomato Casserole Recipes

Zucchini & Tomato Casserole Recipes

ZUCCHINI RECIPE INGREDIENTS
  • 2 tablespoons of butter
  • 1/2 cup of green pepper
  • 1/4 cup of chopped onion
  • 2 cups of sliced zucchini, 1/2 inch thick
  • 1/2 cup of soft bread, diced
  • 1/4 cup of grated Parmesan cheese
  • 1 teaspoon of salt
  • a dash of pepper
  • 2 cups of tomato wedges
  • 1/2 cup of shredded Cheddar cheese

ZUCCHINI RECIPE INSTRUCTIONS
Sauté the green pepper and onion in melted butter. Add zucchini, bread crumbs, Parmesan cheese, salt, pepper. Turn into a covered 1 quart casserole, bake at 375ºF. oven for 20 minutes. Add tomatoes. Bake for 10 minutes more. Remove from oven, and sprinkle cheddar cheese on top...enjoy it !

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