Monday, December 1, 2008

ZUCCHINI BROWNIES







ZUCCHINI BROWNIES
RECIPE

INGREDIENTS
  • 1/2 cup butter
  • 2 1/2 cups flour
  • 1/2 cups cooking oil
  • 1 3/4 cups sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 cup buttermilk
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/2 cups cocoa
  • 2 cups zucchini (drained)

INSTRUCTIONS
Preheat oven to 350F degrees.
Cream together butter, oil, and sugar. add eggs one at a time. Blend in vanilla and buttermilk. In another bowl, mix dry ingredients. Add to batter, mix thoroughly, add zucchini by hand until zucchini is mixed in well.
Spread in 11 x 16" pan.
Bake at 350 for 15-20 min.
Turn off oven- if more baking time is needed, leave brownies in oven for 5 more min. Cool, frost and add nuts (optional). The zucchini recipe is ready to serve...enjoy it !

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